Comprehensive overview of soybean biology, history, cultivation, and global significance.
ReferenceYour gateway to the world of soy
A curated collection of high-quality resources covering soybean (soja) science, nutrition research, market data, and sustainability — updated regularly with the latest from trusted sources worldwide.
Latest Updated Jul 4, 2026
- This tomato-soy juice reduced inflammation in just four weeks
A specially formulated tomato-soy juice packed with natural plant compounds may help calm inflammation linked to obesity, according to a new clinical study. Healthy adults with obesity who drank the juice daily for four
- Eating more beans and soy could slash high blood pressure risk by nearly 30%
Eating more beans, lentils, chickpeas, tofu, and other soy foods could be a surprisingly powerful way to fight high blood pressure. A major analysis of studies from around the world found that people with the highest int
- Meera Sodha’s vegan recipe for soy, sake and sesame oil-braised aubergines | The new vegan
Savoury, nutty, salty-sweet – and delicious with rice Here are two things about aubergines that you may not know: first, they are giant berries (!) and, second, they’re roughly 92% water. The latter is important, because
- Nutritionist warns of 6 fattening soy products
- Why Aldi Tofu Has Customers Running To The Store
- A photo post added by PETER KROKA
- Unlocking Key Trends: Dr. Todd Hubbs on Surging Oklahoma Soybean Acreage, Volatile Grain Markets, and the Return of Canola
- Big Bean Boosts Soybean Growth
- India, China sign edible oil trade deal to expand soybean oil and meal trade
- To Fit At Female Fat Loss Getting In Shape After 50 Soy Marinated Tofu, Traditional Tofu Recipes, Spicy Tofu Marinade, Asian Marinated Tofu, Marinated Tofu Recipes, Tofu Soy Sauce Recipes, Grated Tofu, Soft Tofu Recipes, Tofu Marinade Recipes
- Start scouting for soybean disease lookalikes
- ALDI Fusia Kimchi & Tofu Kimbap Recalled For Undeclared Tuna
- Structure–property relationships in agar–soy protein emulsion gels: effects of oil type and droplet size
- Nebraska farmer creates American flag and eagle design in 70-acre soybean field for 4th of July
- Super Bowl Shirt Designs Long Sleeve Bad Bunny Shirts Tofu’s Transformation From Bland To Bold Can Be Achieved Through Savory Spices, Tangy Sauces, And A Medley Of Easy Now, With These 10 Simple Recipes, We’re Reimagining Tofu As A Standout
- China soybean purchases up but still below pre-trade war levels
- Soybean futures fell amid dry weather and weak export data.
- Only Bean Misleads On Edamame Protein Claims, Suit Says
- Amino Acids, Boron and Micros: Integrated Seed Helping Soybean Growers Gain More Pods; Bigger Beans
- Purdue Study Identifies Soybean Trait That Could Boost Yields, Reduce Fertilizer Needs
Curated Resources
Interactive charts and data on global soy production, land use, trade flows, and environmental impact.
DataProduction, trade, and market outlook data from the U.S. Department of Agriculture.
Market DataGlobal crop production statistics including soybeans, from the UN Food and Agriculture Organization (FAOSTAT).
Market DataEvidence-based assessment of soy's health effects from Harvard's nutrition research center.
HealthAccessible, research-backed explainer on common soy health questions and myths.
HealthPeer-reviewed scientific publications on soy and human health.
ScienceResearch on plant-based proteins including soy as a key ingredient in alternative meats.
InnovationU.S. Soybean Export Council with market insights, sustainability programs, and trade data.
IndustryNutrition research, health professional resources, and soy food science from the United Soybean Board.
Nutrition