Comprehensive overview of soybean biology, history, cultivation, and global significance.
ReferenceYour gateway to the world of soy
A curated collection of high-quality resources covering soybean (soja) science, nutrition research, market data, and sustainability — updated regularly with the latest from trusted sources worldwide.
Latest Updated Sep 19, 2026
- Hot and sour, vegetarian mapo and in spicy sauce: Fuchsia Dunlop’s tofu recipes
Wobblesome, firm or silken, tofu is a star ingredient in Chinese cooking. These dishes show why In the west, tofu is often viewed as a substitute for meat, which may explain why firmer types that can be cut into chunks a
- Meera Sodha’s vegan recipe for soy, sake and sesame oil-braised aubergines | The new vegan
Savoury, nutty, salty-sweet – and delicious with rice Here are two things about aubergines that you may not know: first, they are giant berries (!) and, second, they’re roughly 92% water. The latter is important, because
- Review: A mein event with beautiful broth and nourishing noodles at Belfast restaurant – and some wobbly bits
- When to pull the trigger on soybean harvest
- Halmoni Falls in Love With a Dog 🐶🥹 | Wylde Pak | Nicktoons
- 09/19/26
- 'Healing through that first bite': Richmond Hospital debuts culturally inspired meals
- ASA Urges Progress on Soybean Trade Ahead of Trump-Xi Meeting
- Abiove trims Brazil soybean export forecast, keeps crop estimate at 180.4m tons
- Soybean Selloff Deepens as China Talks Put Billions in U.S. Farm Trade at Risk
- Soybean, corn barge bids generally steady ahead of Washington-Beijing summit
- Scientists hope deeper-rooted soybeans can withstand climate extremes and store more carbon
- Chuseok Food Prep Labor Fuels Surge in Surrogate Services
- Better SCN Management and a New Trait Can Help Combat the Top Soybean Yield Robber
- Analyst says corn, soybean rally could improve farm margins
- 5 Weeknight Dishes: 5 New Recipes I'm Very Excited to Make
- Mapo Meatballs Are Spicy, Savory, and Swimming in a Rich Chile Sauce
- Trump-Xi Meeting in the Cards: ETFs Currently in Focus
- Soybean growers react to the advancing Farm Bill
- Scientists are developing new soybean to store carbon and withstand drought
Curated Resources
Interactive charts and data on global soy production, land use, trade flows, and environmental impact.
DataProduction, trade, and market outlook data from the U.S. Department of Agriculture.
Market DataGlobal crop production statistics including soybeans, from the UN Food and Agriculture Organization (FAOSTAT).
Market DataEvidence-based assessment of soy's health effects from Harvard's nutrition research center.
HealthAccessible, research-backed explainer on common soy health questions and myths.
HealthPeer-reviewed scientific publications on soy and human health.
ScienceResearch on plant-based proteins including soy as a key ingredient in alternative meats.
InnovationU.S. Soybean Export Council with market insights, sustainability programs, and trade data.
IndustryNutrition research, health professional resources, and soy food science from the United Soybean Board.
Nutrition