Comprehensive overview of soybean biology, history, cultivation, and global significance.
ReferenceYour gateway to the world of soy
A curated collection of high-quality resources covering soybean (soja) science, nutrition research, market data, and sustainability — updated regularly with the latest from trusted sources worldwide.
Latest Updated Sep 29, 2026
- Meera Sodha’s vegan recipe for soy, sake and sesame oil-braised aubergines | The new vegan
Savoury, nutty, salty-sweet – and delicious with rice Here are two things about aubergines that you may not know: first, they are giant berries (!) and, second, they’re roughly 92% water. The latter is important, because
- U.S. soybean farmers hope Xi's visit smooths the path for agriculture trade
- Large fire breaks out at Christian County soybean field
- ‘Missed opportunity’: US soybean farmers question China tariff cuts exclusion
- Grain Markets Tumble as Soybeans Lead a Costly Selloff for U.S. Farmers
- Grain Prices Face a New Risk as Inflation Squeezes U.S. Farm Margins and Markets
- Soybean Fall on Monday, as Beans Left Off the Tariff Exemption List
- U.S. Corn Harvest Hits 18% as Soybeans Reach 17% in USDA Report
- Iowa farmers behind on harvest as wet September comes to close
- China has quietly got Trump by the soybeans
- China flaunts purchasing power with soybean buys ahead of US midterms
- Soybean harvest reaches 14% in Minnesota, behind normal pace
- Soybean prices plummet following Trump-Xi meeting
- Pro Farmer CCI shows corn and soybean ratings up after minor changes
- Maryland Soybean Board renews public safety message on slow-moving vehicles
- Corn Harvest Reaches 18% Complete, Soybean Harvest Hits 12%
- CBOT soybean futures plunge as China tariff cuts exclude soybeans
- Corn futures fall on soybean weakness and stronger dollar
- International dairy leaders to visit Beaver Dam farm, World Dairy Expo
- Soybean futures fall as US-China deal excludes key crop
Curated Resources
Interactive charts and data on global soy production, land use, trade flows, and environmental impact.
DataProduction, trade, and market outlook data from the U.S. Department of Agriculture.
Market DataGlobal crop production statistics including soybeans, from the UN Food and Agriculture Organization (FAOSTAT).
Market DataEvidence-based assessment of soy's health effects from Harvard's nutrition research center.
HealthAccessible, research-backed explainer on common soy health questions and myths.
HealthPeer-reviewed scientific publications on soy and human health.
ScienceResearch on plant-based proteins including soy as a key ingredient in alternative meats.
InnovationU.S. Soybean Export Council with market insights, sustainability programs, and trade data.
IndustryNutrition research, health professional resources, and soy food science from the United Soybean Board.
Nutrition