Comprehensive overview of soybean biology, history, cultivation, and global significance.
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Soy & Soja · Research · Nutrition · Sustainability
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A curated collection of high-quality resources covering soybean (soja) science, nutrition research, market data, and sustainability — updated regularly with the latest from trusted sources worldwide.
Latest Updated Jul 1, 2026
- This tomato-soy juice reduced inflammation in just four weeks
A specially formulated tomato-soy juice packed with natural plant compounds may help calm inflammation linked to obesity, according to a new clinical study. Healthy adults with obesity who drank the juice daily for four
- Eating more beans and soy could slash high blood pressure risk by nearly 30%
Eating more beans, lentils, chickpeas, tofu, and other soy foods could be a surprisingly powerful way to fight high blood pressure. A major analysis of studies from around the world found that people with the highest int
- Meera Sodha’s vegan recipe for soy, sake and sesame oil-braised aubergines | The new vegan
Savoury, nutty, salty-sweet – and delicious with rice Here are two things about aubergines that you may not know: first, they are giant berries (!) and, second, they’re roughly 92% water. The latter is important, because
- Soybean
- A key ingredient in your July 4th Picnic starts with soy
- 4 soy foods to add plant-based protein, fiber, or flavor
- Soybeans Remain Near 4-Month Lows
- Why Aldi Tofu Has Customers Running To The Store
- Texas Dems Claim Talarico Supporters Are All 'Trans, Gay Tofu-Eating Vegans' So What About Bobby Pulido?
- 3 In 1 Wireless Charger Apple Soy Marinated Tofu, Traditional Tofu Recipes, Spicy Tofu Marinade, Asian Marinated Tofu, Marinated Tofu Recipes, Tofu Soy Sauce Recipes, Grated Tofu, Soft Tofu Recipes, Tofu Marinade Recipes
- USDA: Corn Acres Hold Steady, Soybeans Expand, Wheat Plantings Fall
- 10 high-protein plant-based snacks that keep you full for hours
- No Soybeans Setting Pods in 8 Top States
- Ag Groups React to Bayer’s Push for Glyphosate Import Tariffs
- Soybeans Posting Midday Gains Despite Larger Stocks, More Acres and Product Weakness
- The No. 1 Plant-Based Protein to Help Build and Maintain Muscle, According to a Dietitian
- VIDEO: Texas Dem Convention Speaker: We're All Trans, Tofu Eating Vegans Who Are Going to Hell - and the Crowd Explodes in Cheers Defending Talarico
- The No-Cook Tofu Trick That Completely Changed My Weeknight Dinners
- Scientists have made tiny CO2-catching beads out of tofu and cheese waste
- Soybeans Ignore USDA Drop in Ratings, as Futures Slide Early on Tuesday
Curated Resources
Interactive charts and data on global soy production, land use, trade flows, and environmental impact.
DataProduction, trade, and market outlook data from the U.S. Department of Agriculture.
Market DataGlobal crop production statistics including soybeans, from the UN Food and Agriculture Organization (FAOSTAT).
Market DataEvidence-based assessment of soy's health effects from Harvard's nutrition research center.
HealthAccessible, research-backed explainer on common soy health questions and myths.
HealthPeer-reviewed scientific publications on soy and human health.
ScienceResearch on plant-based proteins including soy as a key ingredient in alternative meats.
InnovationU.S. Soybean Export Council with market insights, sustainability programs, and trade data.
IndustryNutrition research, health professional resources, and soy food science from the United Soybean Board.
Nutrition